Homemade Gluten-Free Chocolate Play Dough
1 cup brown rice flour
1/2 cup tapioca flour
2 tablespoons cream of tartar
1 cup water
1 tablespoon palm shortening
1. Mix together dry ingredients in medium saucepan, add water and palm shortening.
2. Stir over medium-low heat for about 5-7 minutes, until playdough forms a ball.
3. Let cool and have fun! It usually does it good to sit for an hour or two before they play with it and store put it in a container with a lid.